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September 22 2014 09:13:24
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Some days this stuff is nuts...
ginny
http://www.huffin...04805.html

I get those great tastes by simply buying the best coffee and roasting it myself...

limb
What you're reading is my slow descent into insanity...
 
JackH
The way they roast, it's a wonder you can taste all those subtle flavors.
---Jack

KKTO Roaster. Modified Poppery II roaster.
 
snwcmpr
Esmeralda, that has had a lot of talk recently, is also a GESHA.
http://en.wikiped...alda_Gesha
I bought 1 pound from SM, due UPS today.

Ken in NC
Backwoods Roaster
 
allenb
This is interesting indeed! For some odd reason, when I finish my roasts at 465 F (bean temp) I don't usually obtain those kind of flavor notes. Mine are usually more like:

"A little bit of oak or fruitwood charcoal essence. Herbal ash complexity. Super-clean tar notes. Vibrant. Sparklingness. ... Lush, tropical carbon notes, hints of charred white, not yellow, peach."

Maybe it's due to not being a Geisha? BBQ grill

Allen
1/2 lb and 1 lb drum, Siemens Sirocco fluidbed, presspot, chemex, cajun biggin brewer from the backwoods of Louisiana
 
John Despres
I might try it just to calibrate my taste buds to better enjoy the good stuff.

John
Respect the bean.
John Despres
Fresh Roast 8, Gene Cafe, JYTT 1k, Quest M3, Mazzer Mini, Technivorm, various size presses and many more brewers.
 
www.sceneitallproductions.com
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Member Poll
Are you open to trying new beans or are you roasting only one or two regions?

I try anything.

For me only a few favorites.

While I try new greens I go right back to my favor

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JackH
09/22/2014 07:05
Or, increase the load to 650g

JackH
09/22/2014 03:43
I have to re-learn my roast profiles since moving to my new house. The wiring is modern and I have to back off on the power.

JackH
09/21/2014 14:13
Hello JoshuaBeans Welcome to Homeroasters! pouring

JackH
09/21/2014 14:12
welcome2 kolu to Homeroasters!

JackH
09/21/2014 04:05
Welcome cds Thanks for joining!

JackH
09/20/2014 14:45
Enjoy that steak Ginny! tiki

ginny
09/20/2014 11:57
Allen, I appreciate you guys standing in for me these last weeks. LOVE TO ALL -g beach with golden locks flowing...

ginny
09/20/2014 11:55
no wind, about 76 on the decks and the tri-tip will be slapped onto the BBQ anytime now...med rare, more rare and huge salad. it will be a day or two before I get more real food... beach

allenb
09/20/2014 09:57
Morning g! Whats cooking? bbq

ginny
09/19/2014 14:30
Jack, I fixed it; something stupid... -g

ginny
09/19/2014 14:29
Thanks to Tom, Marko and JimG for the help! You guys have really done a service for us, thank you... beach

ginny
09/19/2014 11:02
ALL NEW MEMBER - welcome cup and thank you for joining...

ginny
09/19/2014 10:15
scimdy welcome2 thanks for joining us...

JackH
09/19/2014 03:32
Welcome ymeng85 To Homeroasters!

JackH
09/16/2014 13:32
welcome cup rodc to Homeroasters! coffee drink