Thread subject: Homeroasters.org :: SC type roaster or stove top ???
Posted by JohnB on 07/11/2012 08:01
Has anyone considered using an induction burner for a roasting heat source?
[/small] good heat control; outside of using a pid. Stirring and temperature probes would have to come thru the lid - not too complicated.
The Nu-Wave claims to heat to 500 degrees.
What do you think???
I hope this is the right place for this post.