Posted by thirddayhomeroaster on 07/10/2007 18:48
#4
I chopped the top off the popper, screwed it into the brushed aluminum box I made, added a glass viewing chamber. It is a monin syrup bottle with the ends cut off (google "how to cut a glass bottle" to learn how) I could slow the roast by putting a bag of ice in the stand (later picture) underneath the chaff collector. In this picture, it is standing on 2x4's-I hadn't made the stand yet.
Edited by David on 07/29/2007 20:40